- しろあん
- しろあん【白餡】白小豆(アズキ)・白隠元などで作った白いこし餡。
Japanese explanatory dictionaries. 2013.
Japanese explanatory dictionaries. 2013.
Yōkan — nihongo|Yōkan|羊羹| is a thick jellied dessert made of red bean paste, agar, and sugar. It is usually sold in a block form, and eaten in slices. There are two main types: neri yōkan and mizu yōkan . Mizu means water , and indicates that it is made… … Wikipedia