しろあん

しろあん
しろあん【白餡】
白小豆(アズキ)・白隠元などで作った白いこし餡。

Japanese explanatory dictionaries. 2013.

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  • Yōkan — nihongo|Yōkan|羊羹| is a thick jellied dessert made of red bean paste, agar, and sugar. It is usually sold in a block form, and eaten in slices. There are two main types: neri yōkan and mizu yōkan . Mizu means water , and indicates that it is made… …   Wikipedia

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